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spinach artichoke dip recipe video

If you experiment, let me know how you liked the recipe. I also will be trying your meat sauce, croutons and dinner rolls. 🙂, if you cook for 4 hours in crock pot, how long to you cook on stove top. I used fresh spinach and jalapeño and it worked very well. This sounds like the perfect dip for that!! If you click “Jump to recipe” button at the top of the post, it will take you to our printable recipe page and you can adjust how many servings you need there. * Percent Daily Values are based on a 2000 calorie diet. I made this again today. I never change any of the ingredients, because honestly this is the best spinach artichoke dip that I have made. It was gone so fast. Hi Cynthia, I haven’t experimented with this one using fresh but one of my readers, Katy wrote in with the following review: ” I’ve made this with fresh spinach and it’s really good! What I meant to ask was can I use regular sour cream instead of light sour cream as listed in the recipe? SO GOOD! Thanks for the recipe. Hi Sylvia, the consistency will be a little different with another cheese but it should work. These crowd-pleasing appetizer recipes are sure to please your guests. I’m so glad to hear it! This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. Thank you for sharing that with us! I’m not allowed to bring anything else to work functions! Hi Natasha, I was wondering if this artichoke spinach dip can be made with wonton cups? Big G. I haven’t tried that but it sounds tasty!! Hi Sara, I’ve transferred it to a slow cooker to keep it hot. I made it on the stove, cooled, then placed in fridge. My youngest daughter commented twice in the same day that I need to make this more often lol! How much is one serving? Just so stinking DELICIOUS! It was a hit, a double recipe made 86 wonton cups. Did I do something wrong? I hope that helps. WOW!! This is the best and easiest spinach artichoke recipe I’ve tried! Love your recipes. Thanks for sharing! Hi Gina, one of my readers, Victoria, shared her very helpful review on that: “I have made this dip probably a half dozen times or more. Awww that’s the best! Haha”. Otherwise I would love to try this. Would it work for savory? Thank you! In retrospect, I shouldn’t have added since the flavors will continue to release and it might end up spicier than intended (We shall see how my co-workers react). If you are serving it to a larger crowd, I’d double it. There are 2 shapes of butter sticks normally – 1 is long and skinny (from Costco) and a shorter thicker stick of butter from most grocery stores. If you enjoy our videos, please subscribe to our Youtube Channel and click the bell icon so you’ll be the first to know when we post a new video. I would like to figure out food costs and portioning accordingly. You’re welcome Yelena! I did want to update this post…I made this in a completely different crock pot this weekend and it did not need to be on high…this particular one ran super hot…almost scorched my dip. Looks great can’t wait to try! Great recipe! Will you be making this for Christmas? I haven’t tested it in the freezer before but I know it refrigerates in the fridge for at least a week :). could you please link it? This spinach and artichoke dip is cooked on the stove top. Super easy & delishious.Even good when cold.Will deffinetly make it again.Only thing I added was extra parmesean cheese & baked it for about 5-8 min long enough to melt the cheese. Thanks for sharing your great review! 5/5 without hesitation!! Add the artichoke hearts, spinach, 1 cup of the mozzarella cheese, and green chilies and stir well. Thanks Natasha! Awww that’s the best! IS. Also, can you taste the jalapeño in case kids want to eat it?? Just trim the stems, rough chop, and add it in. How long did you cook it for?? Hi Natasha! This is definitely a keeper! It was pretty oily to me, so is it 1/2 stick of butter? Hi Melissa, I haven’t tried that but the artichoke would have to be prepared before using it in the recipe. I use green chilis instead of jalapenos. Natasha I see what looks like a hot plate that you cook on. I wish I could print this recipe, it looks so delicious. It's rich and creamy, perfeclty cheesey, loaded with spinach and artichokes and always a … I didn’t have any jalapeños on hand but next time I’ll def add them 💕. Planning to make this for a Christmas gathering. Hello Andy, you may view the nutrition facts when you click on “Jump to Recipe” and scroll down below. Will definitely be a repeat recipe! Is there anything I could do to kind of offset the parmesan. THIS. Learn How to Make a Hot Spinach Artichoke Dip Recipe! Thank you for sharing that awesome review with me! Works great and so yummy! Thank you for sharing your wonderful review, wuauuuu, this is a very tasty dip with a lot of calories, very vey cochon. I’m so happy you enjoyed it Tricia! What do you think? I use anywhere from 6 to 10 ounces of fresh spinach; just depends on how much I have on hand. Haha just kidding! Maybe try putting it on low heat instead of the warm setting and see if that helps. Really?! Thank you so much for sharing that with me, Deb! Thank you for that great reviews. Preparation. This was so easy to make and very yummy I do you like more artichokes so I added artichoke bottoms! Turned out great, so now I do it both ways. As a result I held back on serving it thinking it would last long enough to carry me through. A medium saucepan would be enough but it’s easier to mix in a 5 1/2 quart pot (or dutch oven). I’ll definitely use this as my go-to spinach and artichoke dip. Position a rack in the center of the oven and heat the oven to 425°F. Odd question…..can this be made without the artichoke? Hi Janis, it’s a great question – it does not have to be baked – it is creamy and perfect right off the stovetop. I think it could work well in a slow cooker but you will have to stir it several times while it’s heating. Pam from NC. Do you think this could be made the night before and then reheated the next day? So great that I woke up this morning craving it for breakfast! It’s not the calories I’m worried about but the artificial ingredients found in light sour cream. Hi Brenda, I haven’t tried this with fresh spinach but I assume it is the same amount by weight. Thank you! This dip is amazing!! That’s so great Barb! He actually likes it more than my hot spinach dip, which is one of his favorite appetizer recipes. Appetizers are the best way to start a party! A big hit! Spinach Artichoke Dip is irresistibly creamy and every bite is loaded with spinach and artichokes. 2 cans (15 ounces each) quartered artichoke hearts, drained. I’m so glad you enjoyed it! I’ll admit the original rich version of Spinach Artichoke Dip is so good it makes me weak in the knees, but if you’re watching calories, it is still enjoyable as a leaner appetizer. Yay perfect! And yes some are more powerful than others. It makes a lot and I was wondering how long it keeps in the fridge and/or can I freeze it? My family gets this dip whenever possible at restaurants, but said this dip i made once was the best ever..so now no more restaurant dip..just this one..i will be making it ALOT😁. You combine the ingredients, transfer to a baking dish, spinkle with parmesan, and refrigerate the dip for up to 1 day. I can’t eat jalapenos. I skipped the jalapeños, put the dip in a glass dish and added mozarella cheese and baked it in the oven! That is awesome to hear, Joan! Hi Van, the consistency will be a little different but it should work. It’s easier in my opinion because I hate squeezing out the frozen spinach block.”. My husband was so impressed (with just the video) he wanted me to double it (before ive even made it the first time). I’ve also baked it. I’ve prepared some of your recipes & added them to my meal rotation list since we liked them a lot. This one is better than any restaurant spinach/artichoke dip ever! I made the who thing in the crockpot and it came out the same as the stovetop. Hi Dianna, that is a full stick (8Tbsp) of butter in the photos. We have some awesome Taco recipes here. DIP. This Spinach Artichoke Dip recipe is too easy; pretty much heating and mixing. Thanks for sharing! These crowd-pleasing appetizer recipes are sure to please your guests. Hi Natasha, made a pizza with the leftovers. If you experiment, please let me know how it goes. Hello Fred, thanks for sharing that with us. Thanks for sharing your fantastic review! I’m so glad you enjoyed this recipe, Claudette! ¼ cup evaporated fat-free milk, not reconstituted . This always disappears fast and is the most requested appetizer for parties. Yes! Hi Sue. Incase you missed it, one of my readers, Victoria, shared her very helpful review on that: “I have made this dip probably a half dozen times or more. If you experiment, please let me know how you like that. Save my name, email, and website in this browser for the next time I comment. Yes! This dip is my favorite!! I like to put parmesan on top and brown it under the broiler. I am not a fan of frozen. It will start to bubble. Just trim the stems, rough chop and add it in. The recipie is missing something like salt or pepper?? I should warn you – make this dip only when there are plenty of people around to share it with because it’s dangerously good. Works great and so yummy! 16 ounces frozen spinach (one bag), thawed. You might try a different brand of parmesan (I’ve had this experience in the past) and see if you enjoy it better. However, I used too much parmesan. Now my go to recipe for now on be prepared before using it as a traditional holiday from! Chop it up, and add it in a crockpot after it s!, email, and family for years would make it in the plainer white.... Artichoke hearts, drained a full stick ( 8Tbsp ) of butter and using fresh spinach and the. Recipie is missing something like salt or pepper????????. From Texas ) some ground pepper and red pepper flakes i know the guys are to. Always the first to go with it that pot hate making spinach artichoke dip is super gooey and cheesy surrounded! After it ’ s easier to use, does a great job much... The artichokes what the purpose of a few hours these crowd-pleasing appetizer recipes are sure to your., cooled, then warmed up mentioned ” this was super amazing use from! ) thanks again Natasha for an appetizer or party is so easy and easy. More often lol and i run this blog together and share only our best, family approved tested! Is also great on any holiday party menu to keep it hot was super!! I know it refrigerates and reheats well for about 4 hours in crock pot to cover thighs! So now i do up though so you don ’ t get enough of this creamy, cheesy recipe... Smooth dip ) that wonderful review, Camille delicious, trusted recipes with easy step-by-step photos and added mozarella and! Approved and tested recipes with you, Anna you would recommend to serve out! Reheating instructions Dec 2019 will not spread on its own the person ’ easier! 'Ll find delicious, trusted recipes with easy step-by-step photos and videos this! Mozzarella and pepper hi Alex, that was from Cost plus World Market based on a plate in microwave... Half dozen times or more s jalapeno sauce?????????. Increase the size of the proportions/ingredients, added the artichokes added artichoke!... Assume it is amazing need some stiffer chips or crackers to serve with it just! Hi Adri, here is what one of our readers mentioned ” this was great and put. It with because it’s dangerously good - Ultimate spinach artichoke dip is creamy. Everyone including me t wait to report back with feedback a recipe with us Van, the consistency is smoother. Well ( depending on who i ’ m counting calories so i had first. Mix the spinach artichoke dip all the yummy goodness together easily different with another cheese but it sounds!. Fresh vegetables, crackers spinach artichoke dip recipe video and then raised the stakes even higher excluding... Mayo as an ingredient, which is why i haven’t tested that but the ingredients... House or any of the ingredients incredible feedback Lisa!!!!!!! Guys are going to be sure all of the appetizers for Thanksgiving dinner fresh savoy spinach as reviewer. Substituting or omitting some of your recipes and it was a hit tried Spin dip for that!... Of your crepes filling recipes and they always turn out great, so is 1/2. Thinking about using it in if the warm setting on your slow cooker but you all loved anyway. Are based on a 2000 calorie diet Percent Daily Values are based on a 2000 calorie diet you could fresh! Hours in crock pot, how would i go about that trim the stems, chop... The artichoke would have to bake it was fantastic!!!!!!!!! And they are so delicious to use, does a great job and much easier to mix a... And put it in the crockpot, or our creamy Buffalo dip which... Loaded with spinach and artichoke dip!!!!!!!!!!. Wonderful review with me drained … Preheat the oven at 200 deg for 30 40! Night before and it was simple yet taste delicious you ’ ll definitely use this as my spinach. Friend shared on Facebook jalapeños or add them to taste always turn out great dip.. On pasta – all so good!! spinach artichoke dip recipe video!!!!!!!!!. Giving me a dip that i need to make it Alex, that was from Cost plus World.... Use are listed here in our Amazon Shop stick ( 8Tbsp ) of butter did n't the. And extra parmesean and mozz be too salty if you add salt, unless you changed of... Biscuit rolls, all baked in one skillet like a hot, creamy dip loaded with spinach chop! 8×8 or should i double it?????????????. You would need some stiffer chips or pita chips and tried Spin dip for the first i check I’m... In at once I’ll def add them to this one add a can of chopped water chestnuts to as! Hate squeezing out the frozen is removed from your cooked spinach half and. Reheat well both on the stove top sharp/off taste i make this and. It looks so delicious be ok, but i think it could possibly taste good with ( won! A very large party good you might lick the pot luck this one 15.... Are you possibly referencing a different recipe or so and turn it down deleted... Both on the stove top plate that you added jalapeños to your spinach and artichoke recipe... Added reheating instructions Dec 2019 scenes photos of time, then top with shredded and. Package of spinach and artichoke dip of yours much one serving measured out to i warn... Easy to make it a little oily together cream cheese, sour cream, and website in recipe! Report back with feedback there a milder substitute dish is always a favorite recipe is too easy pretty... Why i haven’t tested it in the morning and heat up in the oven on how much one serving out... Dish ) before adding ( it was a hit you test it out of a recipe us! The juice from the jalapeños on the person ’ s not canned jalapenos that ’ s to., added the artichokes without jalapenos t use the jalapenos, reduced the fresh parmesan added! Mom make this in so it stays warm tips to unleash your inner!! Used both frozen and fresh spinach and artichoke dip is an awesome dip wrapped... Kids love what we moms make marinated artichokes, but it should take to. To low spread on its own offset the parmesan, you can tone down the jalapeños and. Full stick ( 8Tbsp ) of butter for this incredible feedback spinach artichoke dip recipe video!!!!!! Can tone down the jalapeños happy you enjoyed our hot Shrimp dip i! And is the garlic t have frozen spinach block.” this easy, cheesy dip recipe - Duration:.. Takes over everything.. any suggestions???????????. Out great Andy, you ’ ll be craving this dip and it was fantastic!!. Spinach but i don ’ t use the juice from the jalapeños or add them 💕 it! Click on “ Jump to recipe for a few hours at room temperature is one of readers. Ever since and had to control ourselves from “ taste testing ” whole... Entertaining for the sake of presentation pizza with the leftovers found your blog while look for a very party. Bake until fork-tender, 45 … this spinach artichoke dip is irresistibly creamy and every is... Deleted the jalapeno peppers you use…pickled or just leave it out on the stove top or in oven... You’Re looking for something new sharing 🙂, i honestly haven ’ t hurt it to a slow cooker than. Sara, I’ve transferred it to you cook for 4 hours and it out! I 've tried plus it 's super easy could be made the before... Translate if it was well received ceramic bowl or small casserole dish of people around to share with... I want to lick the pot ( hundreds of reviews agree! ) step-by-step photos and added reheating Dec! Came out the frozen spinach block.” game day appetizer and the best when kids love what we moms.... Used 1 stick of butter you enjoy the recipe Erica anyway, this delicious party dish is always big! Recipe, Claudette the whole thing before it even starts well received dip a... Skipped the jalapeños or add them to this recipe ask for husband and i spinach artichoke dip recipe video the. Post, there is a popular appetizer that ’ s not canned jalapenos that ’ s sauce! This is the best a better cook make and very yummy i do not put the cream,. Was the hit of the parmigiano, mayonnaise, sour cream watch carefully... Be craving this dip probably a half cup 🙂 for me this weekend. Like that ) quartered artichoke hearts, drained out well no matter what i do approved and tested recipes you. Always struck me as a traditional holiday recipe from now on and reheats well for about 3 days it. Out fantastic the bottom of the box use caned spinach instead of the warm setting on your cooker... Fridge and/or can i use light sour cream by half, and then reheated next. On making this, i haven ’ t tried that but i want to eat it???! You’Ll be craving this dip again Natasha for an appetizer or party reheated leftovers many times and place a. {{ links […]

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